Paella Negra or Arroz Negre is a dish that originated in Valencia, Spain. It is basically composed of rice, and seafood loaded with lots of squid ink complimented with aioli sauce and some lemon, definitely a house specialty.
* The Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice.
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